Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deviled green tomatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Deviled Green Tomatoes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Deviled Green Tomatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Green Tomatoes:
- Make ready 4.25 ounces canned deviled ham
- Make ready 1 large egg
- Make ready 1/2 cup panko breadcrumbs
- Take To taste salt
- Prepare To taste ground black pepper
- Make ready 2 teaspoon butter
- Get 1 tablespoon panko breadcrumbs divided
- Prepare 2 large green tomatoes
Instructions to make Deviled Green Tomatoes:
- Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
- Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
- Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
- Let rest 10 minutes before serving. I hope you enjoy!!!!
So that is going to wrap this up for this exceptional food deviled green tomatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
