World's Best Hashbrown Casserole
World's Best Hashbrown Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, world's best hashbrown casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

World's Best Hashbrown Casserole is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. World's Best Hashbrown Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook world's best hashbrown casserole using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make World's Best Hashbrown Casserole:
  1. Prepare 1 Frozen Shredded Hashbrowns
  2. Make ready 2 can Cut Green Beans
  3. Take 16 oz Shredded Cheese (mexican blend)
  4. Get 1 lb Ground Pork Sausage (loose cooked)
  5. Take 2 envelope Country Gravy Mix (each makes 2 cups)
  6. Make ready 4 cup water (for gravy mix)
  7. Get Granulated Garlic
  8. Get Salt
  9. Prepare Black Pepper
  10. Prepare Onion Powder
  11. Get Tone's Rosemary Garlic Seasoning (optional)
Steps to make World's Best Hashbrown Casserole:
  1. Preheat oven to 400° Fahrenheit. Spread bag of Frozen Shredded Hashbrowns into 9×13 glass pan.
  2. Sprinkle with seasonings.
  3. Drain Green Beans and spread over hashbrowns.
  4. Sprinkle with seasonings.
  5. Cover Green Beans with the Shredded Cheese.
  6. Spread Cooked Sausage over cheese.
  7. Whisk together water and Gravy Mix. Pour evenly over entire casserole.
  8. Cover with Aluminum foil and bake at 400° for 45 minutes. Remove foil and raise temperature to 425°. Bake for additional 30 minutes (a total of 1 hour and 15 minutes) or until bubbly near the center.
  9. Let cool slightly and enjoy!

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