Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy cassata. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Cassata is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Cassata is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have easy cassata using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Cassata:
- Make ready 1 packages Dried fruits (cranberry or raisin)
- Prepare 1 Nuts (optional)
- Take 1 Chocolate bar (milk or white)
- Take 1 dash Liqueur (optional)
- Take 200 ml Heavy cream (or soy-based heavy cream)
- Prepare 35 grams Sugar
Instructions to make Easy Cassata:
- Put the dried fruit in a container and soak it in the favoring liqueur. Chop the chocolate bar and nuts finely.
- Line a pound cake mold with a sheet of parchment paper.
- Beat the heavy cream and sugar until stiff peaks form.
- Add the dried fruits from Step 1 into the whipped cream.
- Pour the Step 4 mixture into the pound cake mold, chill in the freezer until firm, and it's done.
So that’s going to wrap it up with this exceptional food easy cassata recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
