Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, teriyaki mayonnaise fried tofu (aburaage) & chicken thigh. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook teriyaki mayonnaise fried tofu (aburaage) & chicken thigh using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh:
- Make ready 1 Chicken thigh
- Take 1 Flour
- Make ready 1 large Fried tofu sheet (Aburaage)
- Take 3 tbsp Mayonnaise
- Take Combined flavoring ingredients:
- Prepare 3 tbsp each Sake, sugar, soy sauce
- Take 1 tbsp each Mentsuyu (2x concentrate), mirin (optional)
Instructions to make Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh:
- Make cuts on the chicken, and cut into bite-sized pieces. Cut the aburaage into bite-sized pieces as well.
- Coat the Step 1 with flour, and fry in a heated frying pan with vegetable oil over medium-low heat. Fry the skin side of the chicken first.
- Fry for about 6 minutes until the surfaces turn golden brown. Flip and fry the other sides for about 3 minutes over medium heat. Turn up the heat to high, and pour in the combined seasoning ingredients.
- Cook until the sauce is thickened, and turn off the heat. Add the mayonnaise, and mix well. Serve on a plate, and sprinkle with green onions if you like.
So that is going to wrap this up with this exceptional food teriyaki mayonnaise fried tofu (aburaage) & chicken thigh recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!