Soy Chorizo Chili (Vegetarian)
Soy Chorizo Chili (Vegetarian)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, soy chorizo chili (vegetarian). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Soy Chorizo Chili (Vegetarian) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Soy Chorizo Chili (Vegetarian) is something which I have loved my entire life.

Trader joe's soy chorizo is the vegan and vegetarian version of traditional chorizo, used here in this easy soy chorizo chili recipe. Soy chorizo is a meat substitute made from soy protein or TVP (Textured Vegetable Protein), and additional spices. If you've been following my blog for awhile, you know that I (almost always) focus on whole food ingredients, and avoid processed foods in my recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have soy chorizo chili (vegetarian) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Soy Chorizo Chili (Vegetarian):
  1. Prepare 2 (15 oz) cans of diced tomatoes
  2. Get 1 (15 oz) can tomato sauce
  3. Make ready 1 small can green chiles
  4. Make ready 1 (15 oz) can chickpeas, drained and rinsed
  5. Get 1 (15 oz) can black beans, drained and rinsed
  6. Get 1 (15 oz) can sweet corn
  7. Get 1 package (8 oz) Soy Chorizo, removed from the casing
  8. Get 4 cloves garlic, minced
  9. Take 2 tsp chili powder
  10. Get 1 tsp paprika
  11. Make ready 1 tsp cumin
  12. Prepare 1 cup water

You can also making a pretty bomb soy chorizo chili. Stir in the soyrizo toward the end of cooking your favorite tomatoey chili recipe so that it keeps all of its delicious spicy flavor. When corn tortillas are used, this recipe is also gluten free. I love to use Trader Joe's Soy Chorizo in this recipe, but other brands of soyrizo will also work just fine.

Instructions to make Soy Chorizo Chili (Vegetarian):
  1. Combine all ingredients in your cooking pot of choice (see below) and stir to mix.
  2. If you're cooking this in a slow cooker, cook it on high for 4-5 hours or on low for 6-7 hours.
  3. If you're cooking this on a stovetop, let it simmer for 2 hours (stir it occasionally).
  4. If you're prepping this ahead of time, mix it all in a large bowl and then package it in single servings and put it into the freezer; then you can take it out and cook it one serving at a time (which is good for those smaller Instant Pots, haha).

Today we will be making Trader Joe's Soy Chorizo Chili. This is a super simple and delicious dish that won't take long. The soy chorizo is packaged to look like a sausage but is used by squeezing the desired amount of the product from the casing and cooking it a skillet until the crumbles are browned. Some commercial brands of vegetarian chorizo are formed into a traditional sausage shape and can be sliced or cubed. This healthy Beef and Chorizo Chili is made with four different kinds of beans and homemade chorizo.

So that’s going to wrap this up for this special food soy chorizo chili (vegetarian) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!