Azuki & Carrot Salad
Azuki & Carrot Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, azuki & carrot salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Azuki & Carrot Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Azuki & Carrot Salad is something that I have loved my entire life.

For other things called "Azuki", see Azuki (disambiguation). The name adzuki (or azuki) is a transliteration of the native Japanese name. Japanese also has a Chinese loanword.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook azuki & carrot salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Azuki & Carrot Salad:
  1. Make ready 1/2 cup Dry Azuki (Red Beans)
  2. Get 1 Carrot *shredded OR thinly sliced
  3. Take 1/4 Red Onion *finely chopped
  4. Take Salt & Black Pepper
  5. Prepare 1 tablespoon White Wine Vinegar *OR Vinegar of your choice
  6. Get 1 tablespoon Wholegrain Mustard
  7. Take 1 teaspoon Sugar
  8. Prepare 1 tablespoon chopped Parsley

Meet Azuki - a little hedgehog from Japan that has more Instagram followers than you! Unfollow. okay yes, mammon looks damn good in this and we all want to take azuki-tan's place. but listen, lucifer took this photo and made it look like he just wanted to rat out. curbside pickup. Azuki the Hedgehog is a male hedgehog with a considerable following on Instagram. He is mostly known for staged photoshoots in which he appears in costume and performing a variety of human.

Steps to make Azuki & Carrot Salad:
  1. Place washed Azuki (Red Beans) and Water in a large saucepan and cook for about 30 minutes or until beans are cooked, then drain. *Note: You may wish to save the red coloured water that brings health benefits. You can drink it or use it for soup.
  2. Place Carrot, Red Onion and cooked Azuki in a bowl, season with Salt & Black Pepper.
  3. Add White Wine Vinegar, Wholegrain Mustard, Sugar and Parsley, and mix well. Allow to rest for at least 10 minutes before serve.

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So that’s going to wrap this up with this exceptional food azuki & carrot salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!