Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mangú. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mangú is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mangú is something that I’ve loved my whole life.
Mangú is a Dominican traditional dish served for breakfast, lunch or dinner. Mangú is made up of boiled (either ripe or green) plantains or green bananas. Welcome to the world of manga.
To begin with this recipe, we have to prepare a few ingredients. You can cook mangú using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mangú:
- Get 4 Plantain
- Prepare Tsp salt
- Take 4 tsp olive oil
- Make ready Tsp onion powder
- Get Cup water
Instructions to make Mangú:
- Peel plantain & cut lengthwise, divide each into 2
- Boil plantains in enough water to cover them plus extra inch until tender, add salt before boil
- Remove from water, mash with fork until smooth
- Mix with olive oil, onion powder and water and keep mashing until smooth puree
So that’s going to wrap this up for this special food mangú recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
