Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato, bacon, and broccoli tortellini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tender, cheese-filled tortellini puts a flavorful spin on ordinary pasta salad. Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce. Recipe may be prepared with refrigerated tortellini in place of frozen.
Tomato, Bacon, and Broccoli Tortellini is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tomato, Bacon, and Broccoli Tortellini is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have tomato, bacon, and broccoli tortellini using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato, Bacon, and Broccoli Tortellini:
- Take 6 slice Bacon
- Get 1 tbsp Minced fresh garlic
- Get 1 can Tomato sauce with basil, garlic, and oregano (8oz)
- Prepare 1 can Diced tomatoes with basil, garlic, and oregano (14.5oz)
- Get 1 cup water
- Make ready 1 packages Frozen cheese tortellini (16oz)
- Get 1/2 cup Chive and onion soft cream cheese spread
- Take 1 cup Broccoli chopped
- Make ready 1 Black pepper
This is yet another delicious weeknight meal that gets the two thumbs up! Prepare the tortellini according to package directions; rinse with cold water; drain. In a large bowl, mix the tortellini, broccoli, tomatoes, chives, and dressing. Right before ready to serve, add bacon and sunflower seeds; gently stir to combine.
Instructions to make Tomato, Bacon, and Broccoli Tortellini:
- Cook bacon in large pan until crisp. Remove bacon from pan, drain, and crumble. Discard all but 1T drippings. Add Garlic. Cook about 30 seconds until fragrant.
- While bacon is cooking steam Broccoli
- Add undrained tomatoes, tomato sauce, and water; stir. Bring to a boil over high heat; stir in Tortellini. Return to boil, cover, and simmer over medium heat for 6 minutes or until tender. Stir after 3 minutes
- Add cream cheese; stir until completely melted. Stir in bacon and broccoli. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper.
Season to taste with salt and. Add half of the remaining sauce, sprinkle on the basil and then all of the. Cheese Tortellini with Broccoli, Tomatoes, and Garlic. It's easy to transform frozen cheese tortellini into a real meal–just toss the pasta with garlicky broccoli, ripe tomatoes, and a touch of butter. Add the broccoli, broth, herbs, sun-dried tomatoes, and butter.
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