Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, larry's easy 1 pan chicken and potato bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Larry's easy 1 pan chicken and potato bake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Larry's easy 1 pan chicken and potato bake is something that I have loved my whole life.
Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time.
To begin with this recipe, we must prepare a few ingredients. You can have larry's easy 1 pan chicken and potato bake using 6 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Larry's easy 1 pan chicken and potato bake:
- Prepare 4-6 boneless skinless chicken breast cut in half
- Prepare 2 cans cut green beans drained
- Take 3 pound bag small red potatoes, cut in half or fourth
- Make ready 1 large white onion sliced
- Make ready 2 packets Italian dressing seasoning
- Prepare 1 stick butter melted
Serve baked chicken and potatoes with squeezed lemon juice and sprinkled fresh dill or parsley over entire Reheat roasted chicken and potatoes leftovers on baking sheet. Come back and tell me if you. Easy one pan meal for chicken thighs with potatoes, zucchini and mushrooms. This chicken potato bake is pretty fast and fuss-free.
Steps to make Larry's easy 1 pan chicken and potato bake:
- Preheat oven to 360
- Prepare large baking pan, spray with non stick pam.
- Use one packet of Italian dressing seasoning as a dry rub on the breast.
- Put the cut seasoned chicken in the greased pan long way down center.
- Put drained green beans on one side of the chicken in pan as seen in pic.
- Put cut potatoes on other side of chicken in pan as seen in pic.
- Add sliced onion over potatoes and chicken.
- Sprinkle other Italian seasoning package over entire pan
- Drizzle melted butter over entire pan
- Cover pan with foil.
- Bake at 360 for 1:10
- Serve and enjoy!
Sometimes roasted chicken and potatoes is just what's needed. I suggest lining the sheet pan with some tin foil to make the clean-up even easier. I tossed the chicken and potatoes with an assortment of pantry-staple herbs and spices and also. This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts. The bone adds flavor to the meat while it cooks.
So that is going to wrap this up with this exceptional food larry's easy 1 pan chicken and potato bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
