Stir-fried Pork & Cabbage
Stir-fried Pork & Cabbage

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried pork & cabbage. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-fried Pork & Cabbage is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Stir-fried Pork & Cabbage is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook stir-fried pork & cabbage using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Pork & Cabbage:
  1. Make ready 400 g Pork *thinly sliced
  2. Get 1 pinch Salt
  3. Take 1 tablespoon Soy Sauce
  4. Take 1 tablespoon Sake (Rice Wine)
  5. Get 2-3 tablespoons Potato Starch Flour
  6. Get 2 tablespoons Oil
  7. Get 1 clove Garlic *finely chopped
  8. Make ready 1/4 Cabbage *400 to 500g
  9. Prepare 1-2 Green Sweet Chilli *OR other vegetables of your choice
  10. Get <Sauce>
  11. Get 1 tablespoon Sugar
  12. Get 1 tablespoon Soy Sauce
  13. Prepare 2 tablespoons Miso *red type OR white type
  14. Prepare 2 tablespoons Sake (Rice Wine)
  15. Prepare 1 teaspoon Sesame Oil
  16. Take 1-2 teaspoons Toban Djan (Chili Bean Sauce)
Instructions to make Stir-fried Pork & Cabbage:
  1. Place thinly sliced Pork in a bowl, add 1 pinch Salt, Soy Sauce and Sake, massage, then set aside.
  2. Combine all the sauce ingredients in a small bowl, taste it, and alter the flavour to suit your taste. You may wish to add more Toban Djan (Chilli Bean Sauce) or more Sugar.
  3. Prepare vegetables. Cut them into the size that is easy to eat.
  4. Add Potato Starch Flour to the pork and massage. You DO NOT need to coat every single slice.
  5. Add Oil to a hot wok or large frying pan over high heat, cook the pork, stirring. Once cooked, transfer to a plate.
  6. Cook Cabbage, Garlic and other vegetables, stirring and tossing. Adding 2 to 3 tablespoons Water will help to cook quickly.
  7. When the vegetables are almost cooked, return the pork, add the sauce, and cook until all combined well. Enjoy with freshly cooked Rice.

So that’s going to wrap this up with this special food stir-fried pork & cabbage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!