Crock-Pot Classic Lasagna
Crock-Pot Classic Lasagna

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crock-pot classic lasagna. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Classic Lasagna is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Crock-Pot Classic Lasagna is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Classic Lasagna:
  1. Take 1 lb ground beef (or with half/half Italian sausage)
  2. Take 1 onion (chopped)
  3. Take 3-5 cloves garlic (minced)
  4. Get 2 (24 oz) cans seasoned spaghetti sauce
  5. Prepare 2 cups ricotta cheese
  6. Prepare 1/4 cup parmesan
  7. Get 2 1/2 cups mozzarella cheese
  8. Take 1 egg
  9. Prepare lasagna noodles
  10. Take salt&pepper
Instructions to make Crock-Pot Classic Lasagna:
  1. Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
  2. Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
  3. In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
  4. Cook low for 4 hours
  5. Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.

So that is going to wrap this up with this exceptional food crock-pot classic lasagna recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!