LeeLee's Chicken & Dumplins
LeeLee's Chicken & Dumplins

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leelee's chicken & dumplins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Our Famous Recipe Chicken is always cooked fresh, never frozen. Отмена. Месяц бесплатно. We specialize in always fresh, never frozen chicken. There are no messages on LeeLee's profile yet.

LeeLee's Chicken & Dumplins is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. LeeLee's Chicken & Dumplins is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have leelee's chicken & dumplins using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make LeeLee's Chicken & Dumplins:
  1. Take 1 rotisserie chicken - deboned, skinned, and shredded
  2. Make ready 1 stick butter, unsalted
  3. Get 1 onion, diced
  4. Prepare 32 oz water
  5. Take 3 tsp "better than bouillon" chicken flavor/ or 3 tsp granules
  6. Take 2 cans low sodium chicken broth or 1 box
  7. Prepare 2 tsp garlic powder (optional)
  8. Take 2 tsp onion powder (optional)
  9. Take 1 tsp parsley
  10. Get to taste Salt & Pepper,
  11. Make ready 1-2 bay leaves
  12. Get 1 can cream of chicken
  13. Prepare 2 small cans buttermilk biscuits
  14. Get as needed Flour,
  15. Prepare 2-3 carrots, peeled and cut

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Steps to make LeeLee's Chicken & Dumplins:
  1. In a large stockpot, melt butter. Add onions and caramelize slightly.
  2. Add water and bring to a boil. Add bouillon and stir. Add chicken broth, seasonings, and bay leaf.
  3. Bring back to a boil, add cream of chicken (I take out the weird chicken pieces) and stir until there are no lumps.
  4. Add shredded chicken and turn heat to low.
  5. Prepare a floured surface. Take biscuits apart and roll each side in flour. Cut into four pieces.
  6. Bring broth to a medium-high boil. Add biscuits a few at a time, stirring slowly. (Make sure the broth is boiling before you drop the biscuits in or they will be a mushy mess 😢)
  7. Turn heat to medium-low, cover, and cook for 45 minutes. Set timer and stir after every 15 minutes!
  8. Add the carrots before the last 15 minutes.
  9. Remove from heat, and let cool a little to thicken. Remove bay leaves before serving!

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So that is going to wrap it up with this exceptional food leelee's chicken & dumplins recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!