Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, aunty eiko’s orange juicy almond powder cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aunty Eiko’s Orange Juicy Almond Powder Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Aunty Eiko’s Orange Juicy Almond Powder Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aunty eiko’s orange juicy almond powder cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Take 5 eggs
- Prepare 200 g unsalted butter
- Get 200 g almond powder
- Take 70 g flour
- Get 1 teaspoon baking powder
- Take 200 g sugar
- Prepare 120 g orange peels
- Make ready 1 tablespoon sugar
- Make ready 250 ml orange juice (Japanese mandarin orange)
Steps to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Ingredients. Whip egg white.
- Mix butter and sugar and put egg yolk one at a time and mix.
- Mix powder ingredients and egg white.
- Mix all and bake in 180℃ preheated oven for 50~60 minuets
- Make orange juice syrup. And sprinkle orange juice just after baked. After cake is cooled, wrap with film for more than half day. I used very sweet Japanese mandarin orange so I just put 1 tablespoon sugar for syrup.
- Cut cake. Enjoy 😉
So that is going to wrap this up for this special food aunty eiko’s orange juicy almond powder cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
