Sausage bacon and egg casserole
Sausage bacon and egg casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sausage bacon and egg casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sausage bacon and egg casserole is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sausage bacon and egg casserole is something which I have loved my whole life. They are fine and they look fantastic.

Scrambled Egg Casserole with Sausage and BaconFood Fitness Life Love. Bacon and Sausage Brunch CasseroleSimply Made Recipes. Not a bad egg and sausage casserole however I wish I had put some veggies like onion garlic and maybe spinach to give it more variety.

To begin with this recipe, we have to first prepare a few components. You can cook sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage bacon and egg casserole:
  1. Take 3 Italian sausage links, casings removed
  2. Get 1 package bacon
  3. Make ready 10 eggs
  4. Prepare 1/2 C. Milk
  5. Make ready 1 1/2 C. Shredded cheddar cheese
  6. Make ready 2 green onions, chopped
  7. Prepare To taste Salt and pepper

Skinny Hash Browns, Bacon and Eggs Breakfast Casserole, ingredients: Olive oil cooking. This easy sausage and egg casserole recipe is perfect for a holiday morning. Prepare it the night before and pop it in the oven in the morning. For premade casseroles or leftovers that are in a glass baking dish and have been refrigerated, do not place directly into a hot oven as the glass can shatter. swap the sausage for bacon or ham swap cheddar and Monterey jack cheese for swiss, mozzarella and/or Gruyere cheese!

Instructions to make Sausage bacon and egg casserole:
  1. Preheat oven to 375° F
  2. Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish.
  3. Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage.
  4. In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste.
  5. Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes.
  6. Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy.
  7. Top with green onions.

I can't wait for you to make this breakfast casserole and for you to fall in love with it, just like I. Sausage Breakfast Casserole - eggs, sausage, milk, cheese, and seasonings all layered upon a crescent sheet! The perfect way to start off your morning!! Pour over layered. lightly brown and set. Combine remaining ingredients and pour over sausage.

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