Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, meatball soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Meatball Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meatball Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Soup:
- Prepare Olive oil
- Prepare 3 garlic cloves
- Make ready 1 can beef broth
- Get 6 cups water
- Make ready 1 lb Ground meat with spices
- Make ready 1 egg
- Prepare 1/2 cup breadcrumbs
- Take 1 lb penne or other pasta
- Prepare Juice of one lemon
- Get Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap it up for this exceptional food meatball soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
