Spicy Shawarma
Spicy Shawarma

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy shawarma. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Shawarma is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spicy Shawarma is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy shawarma using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Shawarma:
  1. Prepare 2 large chicken breasts
  2. Make ready 2 tbsp extra virgin olive oil
  3. Get 1/2 cup french fries
  4. Make ready 3 pita bread
  5. Get 6 piece pickles
  6. Take 3 tbsp garlic sauce/ mayonnaise
  7. Take Marinade
  8. Make ready 4 clove garlic
  9. Get 1 small piece of ginger
  10. Get 1 1/2 tbsp yogurt
  11. Prepare salt
  12. Prepare 1 1/2 tsp chili powder
  13. Prepare 1 small green chili pepper
  14. Get 1/2 tsp turmeric powder
  15. Prepare 1 tsp ground black pepper
  16. Take 1/2 tsp red liquid food colouring (optional)
Steps to make Spicy Shawarma:
  1. In a blender, blend all the marinade ingredients until you get a red paste.
  2. Cut the chicken breast into thin strips or small pieces.
  3. Apply marinade over the chicken and let rest in the refrigerator for 1 hour.
  4. Heat the olive oil in a pan. Cook marinated chicken until tender, browned and cooked through.
  5. On a pita bread, apply the garlic sauce and place chicken, French fries and pickles. Roll up.
  6. Serve hot. My favourite food!

So that’s going to wrap it up for this exceptional food spicy shawarma recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!