Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sabudana khichdi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sabudana khichdi is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sabudana khichdi is something which I have loved my entire life.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
To begin with this recipe, we must prepare a few components. You can have sabudana khichdi using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana khichdi:
- Prepare 250 grms Sabudana
- Get 3 spoons Oil
- Take 1/2 tsp Salt
- Prepare 2 small potatoes
- Take 1 tomato
- Make ready 1 tsp Jeera powder
- Take 5 Green Chillies
- Get Few Peanuts
- Get 1 teaspoon cumin powder
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Steps to make Sabudana khichdi:
- Show the saguna sabudana for at least 2 hours.
- Then him kadai add refined oil, green chilli chopped, tomatoes, potatoes and cover it for 5 to 7 minutes until the potato become soft.
- Then add those soak sabudana and cover the lead for at least 5 to 7 minutes short in between that lastly and peanuts and jeera powder on it.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that’s going to wrap it up for this special food sabudana khichdi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
