Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy moroccan chicken #mycookbook. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Moroccan chicken #mycookbook is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Moroccan chicken #mycookbook is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Take 8 chicken thighs
- Make ready 100 ml olive oil
- Make ready 4 tbsp. red wine vinegar
- Take 4 ozs chopped dried apricots
- Get 4 ozs chopped dates
- Prepare 4 ozs green olives
- Make ready 2 ozs capers, rinsed
- Get 2 cloves garlic, chopped
- Take 1 oz brown sugar
- Get 1 tsp cinnamon
Steps to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that’s going to wrap it up for this exceptional food easy moroccan chicken #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
