Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy slow cooker chicken chili. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy slow cooker chicken chili is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Easy slow cooker chicken chili is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy slow cooker chicken chili:
- Take 1 can southwest corn w/ peppers
- Prepare 1 can black beans-rinsed
- Make ready 1 can kidney beans rinsed
- Take 1 can tomato sauce
- Prepare 1 can chicken stock
- Get 1/2 each white onion
- Get 1 can green chilies-optional
- Get 4 uncooked chicken breasts-rinsed
- Take 2 cup white rice- cooked or steamed
- Prepare 4 dash red pepper flakes
- Take 1 envelope taco seasoning
- Make ready 1 mexican cheese or american shreddded
- Take 1 sour cream
Steps to make Easy slow cooker chicken chili:
- Chop onion. Open all cans. And rinsed beans.
- To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
- Cook for 10 hours on low or 6 hours on high
- 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
- Add chicken back to slow cooker and finish cooking
- Cook or steam rice
- Serve atop the rice mixture with your choice of toppings voilà!
So that is going to wrap this up for this special food easy slow cooker chicken chili recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!