Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, jill's potato salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Jill's Potato Salad is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Jill's Potato Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook jill's potato salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jill's Potato Salad:
- Make ready 1 1/2 lb new potatoes (thin skins)
- Get 3 each shallots
- Prepare 4 clove garlic
- Take 1 chicken broth
- Prepare 6 boiled eggs
- Take 3/4 cup mayonnaise
- Make ready 1/3 cup spicy or dijon mustard
- Prepare 1 sweet pickle relish (to taste)
Instructions to make Jill's Potato Salad:
- Cut potatoes into 1 " cubes or smaller; thinly slice shallots; remove skin from garlic and smash them slightly
- Place Step 1 ingredients in sauce pan and cover with chicken broth; boil over medium heat until potatoes are tender
- While potatoes are cooking, mix together mayo, mustard and relish.
- When potatoes are done, drain broth and add mayo mixture slowly. Don't make it to wet.
- Add peeled and coarsely chopped boiled eggs to potato mixture and add more mayo mix if needed
- Serve warm.
So that’s going to wrap it up for this special food jill's potato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
