Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado egg baked. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Avocado Egg baked is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Avocado Egg baked is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook avocado egg baked using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Avocado Egg baked:
- Get 1 avocado
- Make ready 2 eggs
- Prepare 3/4 tsp parsley leaves
- Make ready 1/2 tsp red chilli flakes
- Prepare 1/2 tsp Black pepper powder
- Make ready 1/2 tsp red chilli powder
- Take to taste Salt
Instructions to make Avocado Egg baked:
- Take a small baking cup, line with a parchment paper. Pre heat the MW 180 deg C
- Wash the avocado and cut into two. Remove the seed. Scoop each half a little and keep aside for later use.
- Break the eggs gently and keep in two cups with whites and yolk separate. Pour the whites gently to the inside of the avocado. Place the yolk carefully.
- Chopped some parsley leaves and garnish, add some red chilli powder, black pepper powder and place it on the ready baking bowl
- Put inside the MW and bake for 15 mins until the egg whites are set. Garnish a little more with chopped parsley, red chilli powder, black pepper powder and salt if needed. Enjoy hot
So that is going to wrap this up with this special food avocado egg baked recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
