Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sabudana khichdi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana khichdi is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sabudana khichdi is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook sabudana khichdi using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana khichdi:
- Prepare 1 cup sago
- Prepare 3/4 cup roasted peanuts
- Get Few curry leaves
- Take to taste Salt
- Prepare 1 teaspoon cumin seeds
- Take 1 green chilli
- Get 1 tablespoon oil
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Steps to make Sabudana khichdi:
- Firstly wash sago and soak for 4 hours and strain.
- Roast peanuts and grind intp coarse powder.
- Wash curry leaves,green chillies and take 1 teaspoon cumin seeds (I took only one green chilli as was preparing for kids).
- Take oil add cumin, green chilli and curry leaves and let it crackle.
- To this add sago and peanut and mix with salt.
- Leave for 2 minutes on slow flame serve hot.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that’s going to wrap it up with this exceptional food sabudana khichdi recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
