Mirchi Vada
Mirchi Vada

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mirchi vada. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mirchi Vada is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mirchi Vada is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mirchi vada using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mirchi Vada:
  1. Prepare 250 gm Large size green chillies
  2. Make ready 1 cup Besan/Gram Flour
  3. Prepare 4 Potatoes Boiled and Mashed
  4. Take 1/2 tsp Whole Coriander Seeds
  5. Get 1/2 tsp Whole Cumin seeds
  6. Make ready 1/2 tsp Whole Carom Seeds
  7. Get 1/2 tsp Whole Fennel seeds
  8. Make ready 2 Whole Red Chillies
  9. Take 1/2 tsp Dry Mango Powder
  10. Prepare 1/2 tsp Chaat masala Powder
  11. Make ready 1/4 Tsp Hing/Asafoetida
  12. Get 1/4 tsp Roasted Cumin Powder
  13. Make ready 1/2 tsp Garam masala
  14. Get 1/2 tsp Turmeric powder
  15. Make ready 1/2 tsp Cumin seeds
  16. Prepare to taste Salt
  17. Prepare 2 tsp Oil
  18. Take 3 tsp Rice Flour
  19. Take 1 cup gram flour
  20. Make ready 5 gm Grated Ginger
  21. Prepare 1 tsp Carom seeds
  22. Take 1/2 Bowl Coriander leaves
  23. Take as needed oil for frying
Instructions to make Mirchi Vada:
  1. We take all ingredients like green chilli,boiled & Mashed Potatoes,all Spices and whole spices,Besan & rice flour.
  2. Now take a Bowl add Besan/ Gram Flour
  3. Now add Spices like salt1/2 tsp,rice flour, Carom Seeds,oil 2 tsp,Red Chilli Powder-1/2 tsp, Asafoetida/Heeng-1/4 tsp.mix well.add water slowly and gradually, remove the lums.and make a thick batter.
  4. Now take whole spices like whole coriander seeds,Carom Seeds, Cumin seeds, Fennel seeds.dry roast all Spices and make Roughly Grind powder.
  5. Now for Stuffing take a Pan add oil 2 tsp, asafoetida-1/4tsp, Cumin seeds 1/2 tsp, grated ginger 1 tsp,Chaat Masala,dry Mango powder, turmeric powder,garam masala powder, roasted Cumin Powder,salt.Mix well.
  6. Now add Boiled Mashed Potatoes, Roughly Grind dry Roasted powder. Mix well. Now add fresh chopped Coriander Leaves.mix well. Stuffing is Ready.
  7. Now add some water in Thick batter to make flowing Consistency thick running batter.Take large Size green chilli make a cut in the centre.
  8. Remove the seeds from the chilli.fill the potato Stuffing.Dip in the Batter.Deep fry in oil till golden brown on medium heat.
  9. Now Very Tasty Delicious Spicy Crunchy Crispy outside and Soft inside Famous traditional Rajasthani Recipe Mirchi vada is Ready.

So that’s going to wrap this up with this special food mirchi vada recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!