Green Bean Tomato Sautée
Green Bean Tomato Sautée

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green bean tomato sautée. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Green Bean Tomato Sautée is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Green Bean Tomato Sautée is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook green bean tomato sautée using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Green Bean Tomato Sautée:
  1. Prepare 1-2 lbs green beans
  2. Make ready 1 pint Cherry, or Grape or Tommie toes tomatoes
  3. Take 1-2 large Sweet onion(s)
  4. Take 2 .tablespoons Light Sesame oil
  5. Prepare Salt and pepper to aste
  6. Get 1 fresh lemon squeeze juice over the green bean mixture in the pan
Instructions to make Green Bean Tomato Sautée:
  1. Place oil in pan, when oil is hot, add green beans, Sautée about five minutes Add tomatoes, whole or halved whichever you prefer. Add sliced or chopped onion, Salt and pepper, carefully squeeze lemon juice over the veggies. Make sure there are no seeds That may have fallen into the pan. With Chopsticks or tongs stir the veggies to coat and Blend all flavors. Turn heat to medium low, sautée for 7 -10 minutes or until beans are slightly tender. I like a slight crunch with lots of flavor. Normally I add fresh Garlic to most everything. I decided not to add it to this dish. Feel free to add anything you are hungry for…

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