Liver Masala Fry
Liver Masala Fry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, liver masala fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Liver Masala Fry is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Liver Masala Fry is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have liver masala fry using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Liver Masala Fry:
  1. Get 200 Gm Chicken Liver
  2. Make ready 1 Cup semi boiled potato(Cut in cubes)
  3. Make ready 1 table Spoon Ginger garlic paste
  4. Get 1 big onion (cut in slices)
  5. Take 1 small tomato (Cut in cubes)
  6. Take 1 table spoon Chicken Masala
  7. Take 1 and 1/2 teaspoon Pepper powder
  8. Prepare 2 Green chilli
  9. Make ready 1 Tea spoon Cummin seeds
  10. Make ready 2 Tea spoon Garam masala powder
  11. Make ready salt
  12. Make ready oil
  13. Take Coriander leaves for garnish
Steps to make Liver Masala Fry:
  1. Heat oil in a pan and temper it with cummin seeds and green chillis.
  2. When it stops crackling add the ginger garlic paste. When the raw smell goes off add the onion and fry them till transparent.(Add some salt in this stage to speed up the process)
  3. Now add the tomatoes. Cover and cook them till it gets mashy.
  4. Now add the liver pieces and the potatoes. Fry them nicely till gets golden like for 5-7 Minutes.
  5. Now add all the masalas like chicken masala, salt, pepper, garam masala.
  6. Cook for more 1-2 Minutes in low to medium flame.
  7. Garnish with coriander leaves and Serve This amazing healthy and tasty Liver Masala Fry with paratha or Fried Rice.

So that’s going to wrap this up for this special food liver masala fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!