Homemade Granola
Homemade Granola

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade granola. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade Granola is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade Granola is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade granola using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Granola:
  1. Take 2 cups porridge oats
  2. Prepare 1/2 cup chopped nut (Walnuts, Hazelnuts, Almonds)
  3. Get 1/4 cup pumpkin seeds (or sunflower seeds)
  4. Get 1/2 cup chopped sultanas (could add apricots, dates, raisins)
  5. Get 2 tbsp Clear Honey
  6. Make ready 2 tbsp Coconut Oil
  7. Get Pinch sea salt
Instructions to make Homemade Granola:
  1. Put all the ingredients in a bowl and squidge it all through with clean hands. The heat from your hands melts the coconut oil. Scrape your hands with a spatula.
  2. Line 2 trays of a dehydrator and dry on 45°c for about 6 hours. Cool and store in airtight container for upto 1 month. You can spread on baking tray and put in oven 150°c for 10mins instead of dehydrator.
  3. At the same time I dehydrated a pineapple which I will chop up and add the the mix.

So that’s going to wrap it up with this special food homemade granola recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!