Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beans potatoes and sausage. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beans Potatoes and Sausage is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Beans Potatoes and Sausage is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans Potatoes and Sausage:
- Prepare Small Bushel full of Garden Fresh Green Beans
- Take 8 Red Potatoes, quartered
- Prepare 1 Pkg. Skinless Smoked Sausage, cubed or sliced
- Take 1/4 Cup Salt
- Get 2-3 Tbsps. Coconut Shortening
Instructions to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
So that’s going to wrap it up with this special food beans potatoes and sausage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
