Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy simple slow-cooker chili. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Simple Slow-Cooker Chili is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Simple Slow-Cooker Chili is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy simple slow-cooker chili using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Simple Slow-Cooker Chili:
- Take 1 lb. Ground beef, browned & drained
- Prepare 1 lb. Johnsonville ground sweet Italian sausage, browned & drain
- Prepare 2 -cans, brooks Chili Mix (28 oz) ea
- Prepare 1 -can, bushes Chili Starter Mix
- Take 1 -can, petite diced tomatoes(14.5 oz) mashed
- Get 1 -can, dark red kidney beans (14.5 oz) drained
- Prepare 1 -can, black beans (14.5 oz) drained
- Take 2 onions, diced & sauteed
- Get 1/4 slice green pepper, diced & sauteed
- Make ready 1 tbsp. Garlic powder
- Get 1 tsp. Dry Marjoram
- Make ready 1 tsp. Dry cumin
- Make ready 1/2 tsp. Ground black pepper
- Take Olive oil
- Get Pinch salt
Steps to make Easy Simple Slow-Cooker Chili:
- Preheat the slow-cooker
- Brown meats & drain off fat; add to slow-cooker.
- Add all can ingredients to slow-cooker.
- Saute' onions & green peppers in olive oil for 3 minutes; add to slow-cooker.
- Set slow-cooker for 6 hours and let it cook; when done; ready to serve.
- Note: "If you would like thicker chili; just mash or add to a blender 1 to 2 cups of beans; then add to the chili."
So that’s going to wrap it up with this exceptional food easy simple slow-cooker chili recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!