Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken tinga enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tinga Enchiladas is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Tinga Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tinga Enchiladas:
- Make ready 1 See my recipe for Chicken Tinga for filling.
- Take 1 packages Flour Tortillas
- Take 2 can Enchilada Sauce
- Take 1 packages Shredded cheddar
- Make ready 1 can Black olives - sliced
Steps to make Chicken Tinga Enchiladas:
- Preheat oven to 350°
- Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan.
- Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives.
- Place in oven for 30 mins. Enjoy!
So that’s going to wrap this up with this exceptional food chicken tinga enchiladas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!