Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chili and cheese dippers. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chili And Cheese Dippers is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chili And Cheese Dippers is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chili and cheese dippers using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chili And Cheese Dippers:
- Get Ground beef
- Make ready Light red kidney beans
- Make ready Dark red kidney beans
- Take Chili beans
- Make ready tomatoes (optional)
- Prepare Chopped onion (optional)
- Get bread, I prefer potatoe bread
- Get sliced cheese
- Get Chili powder
Instructions to make Chili And Cheese Dippers:
- In large pot brown beef
- After meat is fully browned add all beans,chili powder,onions,and tomatoes.
- Let cook until all beans and vegetables are soft
- Heat large skillet
- Remove crust from bread and place one slice of cheese on it, the roll each one
- Spray pan with butter flavored cooking spray then fry both sides until browned to liking
- Enjoy
So that’s going to wrap this up for this exceptional food chili and cheese dippers recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
