Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy green bean casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Green Bean Casserole is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Cheesy Green Bean Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Green Bean Casserole:
- Prepare 2 cans green beans, drained
- Prepare 1 can cream of mushroom soup
- Take 1 (6 oz.) container French Fried Onions
- Make ready 3/4 cup milk
- Prepare 1 cup shredded cheddar cheese
- Make ready 1 (2.25 oz.) pkg. sliced or slivered almonds
- Get to taste black pepper and garlic powder,
Steps to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
So that’s going to wrap this up with this special food cheesy green bean casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
