Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken gizzards stewed in sour cream. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken gizzards stewed in sour cream is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken gizzards stewed in sour cream is something that I’ve loved my whole life. They are fine and they look fantastic.
Chicken gizzards stewed with ramen flavor mix which forms a tasty gravy, then served hot over cooked ramen noodles. Rinse gizzards and place in a large pot. Chicken gizzards with sour cream and soy sauce.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken gizzards stewed in sour cream using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken gizzards stewed in sour cream:
- Take 500 gr Chicken gizzards
- Get 2 pcs Onions
- Take 1 pc Carrot
- Prepare 1 cup Sour Cream
- Prepare Tomato paste 1 tb.s
- Get Ground Cinnamon 1 t.s
- Take Ground Nutmeg 1/4 t.s
- Get Ground Cloves 1/4 t.s
- Prepare Salt
- Make ready Pepper
- Prepare leaf Bay
- Prepare Vegetable oil
- Make ready Fresh dill
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Instructions to make Chicken gizzards stewed in sour cream:
- Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire - Cut the Onions into half rings. - Carrots grate on a coarse grater. - Boiled chicken gizzards cut into 2-3 pieces each.
- On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots. - Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes. - Sprinkle with finely chopped dill when served.
- Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1
Fold sour cream mix into flour mix. Beat by hand until thoroughly mixed. Return chicken meat and veggies to broth. Drop dumpling mix by serving-spoonfuls on simmering stew. A chicken gizzard is a small but strong organ found in the digestive tract of a chicken.
So that’s going to wrap it up for this exceptional food chicken gizzards stewed in sour cream recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
