Sausage and shredded chicken fried rice
Sausage and shredded chicken fried rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage and shredded chicken fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Rice Recipe With Chinese Sausage. My Quick And Easy Homemade Sausage And Chicken Vegetable Fried Rice Is Full Of Satisfying Flavors That's Guaranteed To Have You Craving For More!!! Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour.

Sausage and shredded chicken fried rice is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sausage and shredded chicken fried rice is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and shredded chicken fried rice:
  1. Take Rice
  2. Make ready Cook shredded chicken
  3. Get Sausage
  4. Prepare Carrots
  5. Take Green beans
  6. Make ready Peas
  7. Make ready Green pepper
  8. Take Red pepper
  9. Take Scotch bonnet
  10. Make ready Onion
  11. Prepare Garlic
  12. Make ready Ginger
  13. Prepare Seasoning
  14. Prepare Paprika
  15. Prepare Turmeric
  16. Make ready White pepper
  17. Prepare Complete mix season
  18. Make ready Curry
  19. Take leaves Bay
  20. Prepare stick Cinnamon
  21. Get Veg oil

Instead of sausage, this rice works well with chicken, beef, shrimp, etc. Used in fried rice, the sausages impart a richness to each kernel. The only trick to cooking fresh lap cheong is to carefully monitor the browning process, as the sugar content in the meat makes the slices of sausage easy to scorch. Otherwise, just keep your fried rice simple: when the sausage is this.

Steps to make Sausage and shredded chicken fried rice:
  1. Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
  2. Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
  3. In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
  4. When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well

This week, I want to share a summer chicken skin salad recipe with y'all. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you Heat the vegetable oil in a skillet over medium heat. Stir in the garlic and cook until fragrant.

So that’s going to wrap this up for this exceptional food sausage and shredded chicken fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!