Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, indonesian spaghetti noodles with veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Indonesian spaghetti noodles with veggies is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Indonesian spaghetti noodles with veggies is something that I’ve loved my whole life.
Hi guys, welcome back to another video. Today I have spaghetti noodles with ground beef, onion, jalapenos, tomato, corn, zucchini, and seasonings. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia.
To begin with this particular recipe, we must prepare a few ingredients. You can cook indonesian spaghetti noodles with veggies using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Indonesian spaghetti noodles with veggies:
- Make ready 1 packet Spaghetti noodles
- Prepare 1 teaspoon Noodles spice mix
- Make ready 150 gram broccoli
- Get 1 small red bell pepper
- Take 1 small yellow bell pepper
- Take 100 gram zucchini
- Prepare 1 tbsp garlic and chilli paste
- Take To taste Salt
- Take 1 tbsp green chilli sauce (optional)
- Prepare 3 Tbsp olive oil
- Take 1 teaspoon mixed Herbs
You can swap in linguine for the fresh noodles in this Indonesian dish. Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. Mie ayam is one of the most popular noodle dishes in Indonesia, it is a type of a deconstructed chicken noodle soup where yellow wheat noodles (bakmi) is served. A classic indonesian dish that will please just about everyone in the family!
Steps to make Indonesian spaghetti noodles with veggies:
- Wash all the vegetables and cut into small pieces. Remove seeds from the bell peppers. Keep aside.
- Heat oil in a pan and add all the cut vegetables. Stir and sautte for around 10 minutes. On the other side boil the spaghetti noodles. Also add one tablespoon of oil in the water. Strain the noodles when tender. Pour chilled water over it and keep aside.
- Add salt,garlic ginger paste, noodles Spice mix, chilli sauce and Mixed Herbs to the vegetables and immediately add the boiled noodles. Stir continuously on high flame for 5 minutes. Cover the lid and let it be for 2 minutes. Enjoy the yummy noodles with your favourite soup.
Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations of this dish that can be made. Use vegetables as a swap for pasta. Check out these veggies that make awesome pasta substitutes. Plus, get veggie recipes to use these low carb noodles. If you grew up with heaping piles of spaghetti and rigatoni, the proper portion of pasta can seem meager, or even depressing.
So that’s going to wrap it up for this exceptional food indonesian spaghetti noodles with veggies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
