Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, masala paratha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala paratha is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Masala paratha is something that I’ve loved my whole life.
dough. masala paratha recipe is one such flatbread which falls to the later where spices are mixed finally, i request you to visit my other paratha recipes collection with this post of masala paratha. Masala Paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan with a mix of delicious Masala Paratha is a great breakfast treat and also a great lunch box option.
To get started with this recipe, we must prepare a few ingredients. You can cook masala paratha using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala paratha:
- Take 2 cups wheat flour
- Prepare 1 cup grated coconut
- Prepare 1 cup chopped coriander
- Get 1 tspoon Red chilly powder
- Get 1 tspoon salt
- Make ready 1 tspoon chat masala
- Get 3 tspoon ghee
- Take 2 tbspoon oil
- Make ready 2 tspoon garlic fine chopped
Masala paratha - soft and little flaky, square shaped Indian flat-bread made with whole wheat flour and So this masala paratha is nothing but same as paratha but some spice powders added to give. Masala paratha is spiced Indian paratha where the normal everyday plain paratha is given a make over with a medley of Indian spices, herbs and desi ghee or clarified butter. Masala paratha is simple and easy yet delish paratha. A mix of spices adds lots of flavours to masala paratha.
Steps to make Masala paratha:
- Take wheat flour add salt and 1tspoon oil.make soft dough
- In another bowl add grated coconut,red chilly powder, chopped coriander leaves,chat masala, chopped garlic add ghee and mix well
- Roll out paratha spread apply some ghee spread coconut mixture on it.fold like fan.
- Again make Ball and roll paratha.heat tawa and roast from both the sides.apply oil while roasting it will help in separating layers
- Serve hot with homemade curd or garlic chutney.
Any simple gravy or boring dal can be pepped up with this Masala paratha. Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. It is easy to make Indian flatbread recipe and requires a very few. Ingredients used in Parath Paratha Masala Paratha. Take a griddle add oil roast paratha on medium heat till both sides get brown patches and the paratha gets properly cooked from inside.
So that is going to wrap this up for this exceptional food masala paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
