Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan jackfruit speedy stew (vegan and gluten free). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Jackfruit Speedy Stew (vegan and gluten free) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegan Jackfruit Speedy Stew (vegan and gluten free) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan jackfruit speedy stew (vegan and gluten free) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Jackfruit Speedy Stew (vegan and gluten free):
- Get jackfruit
- Prepare cherry tomatoes
- Prepare large squeeze of tomato puree
- Take large sprinkle of smoked paprika
- Take sprinkle of Bouillon
- Make ready small onions
- Prepare large garlic cloves
- Take some chilli flakes
- Get olive oil
Steps to make Vegan Jackfruit Speedy Stew (vegan and gluten free):
- Finley chop and fry in olive oli the onion and garlic for 5 minutes until soft. Stir in the paprika.
- Add the jackfruit and fry lightly for 5 minutes.
- Add the tinned tomatoes, and some chilli flakes. I also added some chilli oil.
- Simmer for 20 minutes while you cook your rise or pasta. I made gluten and egg free penne pasta to make a vegan dish.
- Enjoy!
So that is going to wrap this up for this exceptional food vegan jackfruit speedy stew (vegan and gluten free) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
