Oreo Milka Kinderbueno Nutella Cheesecake
Oreo Milka Kinderbueno Nutella Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oreo milka kinderbueno nutella cheesecake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oreo Milka Kinderbueno Nutella Cheesecake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Oreo Milka Kinderbueno Nutella Cheesecake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook oreo milka kinderbueno nutella cheesecake using 8 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Oreo Milka Kinderbueno Nutella Cheesecake:
  1. Take 2 packages oreo
  2. Get 200 grams nutella
  3. Take 200 grams milka chocolate
  4. Prepare 5 kinder bueno's
  5. Make ready 200 grams mon chou (cream cheese)
  6. Make ready 25 grams sugar
  7. Take 250 ml whipped cream
  8. Take 50 grams butter
Instructions to make Oreo Milka Kinderbueno Nutella Cheesecake:
  1. Heat the oven to 50 degrees celcius and put the butter inside
  2. Put a sheet of bakery paper in the baking tin and grease it
  3. Grind the oreo's in a kitchen machine (you can save some oreo's for the decorations, but the base of the cheesecake will become thinner)
  4. Add the butter to the grinded oreo's
  5. Fill the bottem of the baking tin with the oreo/butter mixture
  6. Press the mixture flat and put it in the freezer till the base of the cheesecake becomes solid
  7. Beat the whipped cream slowly airy with the sugar
  8. Beat the mon chou cheese a little loose
  9. Mix the whipped cream and the mon chou, and make the cheese
  10. Add the cheese on the oreo base and put it back in the freezer (for +/- 2 hours)
  11. Put the jar of nutella in the oven
  12. Take the nearly done cake out of the freezer and spread the nutella on top of the cheese
  13. Put the cake back in the freezer for +/- 2 hours
  14. Put the milka in the oven
  15. Break most part of the kinderbueno's in small cubes (some will be used later on)
  16. Spread the milka on the layer of nutella, and press the cubes of bueno in the milka (or place the bueno first and pour the milka over them, your preference)
  17. Grind the remaining bueno's, and decorate the cake (also if you've saved some oreo's, this is the time to place them on the cake)
  18. Put the finished cake in the refrigerator, and wait till the milka becomes solid
  19. Enjoy!

So that is going to wrap it up with this special food oreo milka kinderbueno nutella cheesecake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!