Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sautéd green beans with garlic. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sautéd Green Beans With Garlic is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sautéd Green Beans With Garlic is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sautéd green beans with garlic using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sautéd Green Beans With Garlic:
- Take 1 lb Fresh green beans, stems removed.
- Prepare 2 clove of garlic minced.
- Make ready 2 tbsp Extra-virgin olive oil.
Instructions to make Sautéd Green Beans With Garlic:
- Heat evvo in a large skillet. Add green beans and sauté about three minutes. Add garlic and sauté an additional minute. Remove from heat and serve.
So that is going to wrap it up with this exceptional food sautéd green beans with garlic recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
