Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sabudana kheer. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
Sabudana kheer is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sabudana kheer is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sabudana kheer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana kheer:
- Take 1 cup sabudana(sago)
- Make ready 1 kg milk
- Prepare 3/4 cup sugar
- Prepare 1/2 tsp Elaichi (cardamom powder)
- Get 1 tbsp dry fruits
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana kheer:
- First soak sabuda ina bowl for 1/2 an hour.
- Then heat milk in a vessel at low flame. Add soaked sabudana.keep stirring.Add Elaichi powder.
- When it became transparent add sugar. keep stirring continuously.when it become thick, off the flame.
- Cool it.If you want eat it chilled then keep it in freeze.
- Garnish with dry fruits and serve.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that’s going to wrap it up with this special food sabudana kheer recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
