Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheeseburger egg rolls. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheeseburger Egg Rolls is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cheeseburger Egg Rolls is something that I’ve loved my whole life. They are fine and they look fantastic.
Remove the egg rolls with a tongs, and drain on paper towels. Gently toss together burger pieces, lettuce, pickles, mayonnaise, and mustard in a bowl until combined. Place egg roll wrappers on a work surface with a point towards you. Directions for Cheeseburger Egg Rolls Place spring roll or egg roll wrapper on a board like a diamond, so that one corner faces you.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheeseburger egg rolls using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Egg Rolls:
- Prepare 1 bacon
- Prepare Contents
- Make ready 1 egg roll wrappers
- Make ready 1 ground beef
- Make ready 1 onion
- Get 1 cheese
- Make ready Dipping Sauces
- Make ready 1 ketchup
- Make ready 1 mustard
- Prepare 1 or honey mustard
Have you ever had fry sauce? Cheeseburger Egg Rolls have a flavorful ground beef filling fried in an egg roll wrapper and served with a creamy burger dipping sauce. Spray the cheeseburger egg rolls with olive oil spray being sure to coat evenly. To roll the egg rolls: place egg roll wrapper on a diamond.
Steps to make Cheeseburger Egg Rolls:
- Brown ground beef and onions (add bacon if desired)
- Remove from heat
- Mix in Cheese
- Wrap in egg roll wrappers
- Fry till golden brown
Spray the cheeseburger egg rolls with olive oil spray being sure to coat evenly. To roll the egg rolls: place egg roll wrapper on a diamond. Gently and carefully, fold the corner that's closest to you over the cheeseburger mixture, and tuck under the filling. Once cool, mix in the cheddar cheese, Worcestershire sauce and mustard. To wrap the egg rolls, brush water around all four sides of a wrapper to act as the glue.
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