Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, nasi goreng pete / bitter beans fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Nasi Goreng Pete / Bitter Beans Fried Rice is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Nasi Goreng Pete / Bitter Beans Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have nasi goreng pete / bitter beans fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Goreng Pete / Bitter Beans Fried Rice:
- Take 4 shallots, cut roughly
- Make ready 3 garlics, cut roughly
- Get 3 birdeye chillies orbas desired
- Prepare 11 pieces bitter beans cut into 2
- Take 2 eggs
- Get 1 plate of rice
- Prepare Oil for frying
- Take Salt
- Get Pepper
- Get cube Chicken
Instructions to make Nasi Goreng Pete / Bitter Beans Fried Rice:
- Blend the shallots, garlics and chillies in a blender until nicely smooth but not too smooth.
- Heat the oil. Add in the shallot paste. stir until fragrant. Add in the beans, stir until fragrant and xhanges in colour.
- Adf in the eggs. scramble them and mix them with the beans.
- Add in the rice. Mix thoroughly.
- Add in the seasonings. Test taste.
- Turn off the heat. Serve.
- Don't forget your kerupuk (prawns crackers)
So that is going to wrap it up with this special food nasi goreng pete / bitter beans fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!