Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried green beans with scrumbled eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Green Beans with Scrumbled Eggs is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Fried Green Beans with Scrumbled Eggs is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Prepare 1/2 oz green beans
- Prepare 3 clove onion, chopped
- Make ready 2 eggs
- Get 1 tsp salt
- Get 1/2 tsp sugar
- Take 3 tbsp margarine for scrambled eggs
- Make ready 3 tbsp margarine to fry
Instructions to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that is going to wrap this up for this exceptional food fried green beans with scrumbled eggs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
