Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mince pies pastry recipe vegan friendly. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mince Pies Pastry Recipe Vegan friendly is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mince Pies Pastry Recipe Vegan friendly is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mince pies pastry recipe vegan friendly using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mince Pies Pastry Recipe
Vegan friendly:
- Get 170 grams plain flour
- Prepare 100 grams cold butter cubed
- Make ready 1 tbsp caster sugar
- Make ready 1 egg yolk
- Prepare 1 tbsp butter for greasing the
- Prepare Sprinkling of caster sugar for the topping
- Prepare 1 egg beaten for brushing the pastry
- Get 1 tbsp cold water
Instructions to make Mince Pies Pastry Recipe
Vegan friendly:
- Place your oven on to 170 degrees. In a bowl sift the flour and add the butter.
- With you hands rub together the pastry so it becomes fine crumbs.
- Now add the butter, egg yolk and water.
- Using a fork or a palate knife bring the mixture together. On a floured surface place the dough on it.
- With your hands quickly bring it altogether, if you have hot hands it helps to cool them first under a tap of cold water. Then wrap with cling film and place in the fridge for 10 minutes or so.
- Take a quarter off from the dough ball and set aside.
- Making sure your work surface is lightly dusted, carefully roll out the dough! It needs to be about half a centimetre thick.
- Now in a baking mould tray, or foil moulds as here, rub lightly a small amount of butter to the mould so they don’t stick. Choose a cutter which just fits, carefully place in.
- Now add a tablespoon of the mince meat mixture do not over fill them.
- Be creative roll out the remaining pastry for The lids and place on top.
- Beat an egg and brush over the top of the pies. Then sprinkle with caster sugar. Place in the oven for 20 to 25 mins until golden.
- Lift out of the oven, leave to cool.
So that’s going to wrap it up for this exceptional food mince pies pastry recipe vegan friendly recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
