Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple and carrot pancake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
For the Apple Carrot Cake Pancakes. Heat a pancake griddle over medium heat. Whisk together the flour, baking powder, salt and spices in a large bowl.
Apple and carrot Pancake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apple and carrot Pancake is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook apple and carrot pancake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple and carrot Pancake:
- Take 1/2 cup carrot, finely grated
- Make ready 1/2 cup apple, peeled and finely grated
- Get 1 cup self raising flour
- Prepare 1 cup milk
- Get 2 large egg, whisked
- Make ready 2 tablespoon sugar
- Get 1 tbsp Baking Powder
- Get 1 cup melted butter for frying
Mixed entirely in your blender, breakfast has never been easier or more delicious! But these Cinnamon Apple Carrot Pancakes are my attempt at temporary distraction from the cold snowy tundra outside. Who knew carrots, apples, and raisins could make such a delicious breakfast? Cut the apples into thin slices and mix with sugar, lemon juice and cinnamon in a bowl.
Instructions to make Apple and carrot Pancake:
- Whisk flour, milk, sugar and egg together in a mixing bowl until it becomes a smooth batter.
- Add grated apple and grated carrot, and also add baking powder then mix to combine.
- Heat some butter in a frying pan, medium heat, and add the batter to the pan using a large spoon.
- Cook until golden brown underneath and the top is just starting to set.
- Flip pancakes and allow other side to brown. Once both sides are golden brown, remove from pan.
- Allow to cool for a few minutes and serve.
Remove from oven and place the apple slices on top of the pancake, and the liquid that formed in the bowl. This (carrot) cake was absolutely delicious! Add the orange peel, eggs and juice, then beat well until thoroughly combined. These Apple Pancakes are infused with apple cider and then covered in a sweet and delicious caramel apple syrup for the perfect fall breakfast. These Apple Pancakes are light and fluffy, partly because of the addition of Greek yogurt in the batter.
So that is going to wrap it up with this special food apple and carrot pancake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
