Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egg rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Egg rolls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg rolls is something that I have loved my whole life.
Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg rolls using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg rolls:
- Take 2 cup cabbage (red and green)
- Make ready 1 1/2 cup shredded carrot
- Get 1 cup protein (your choice) i use chicken or pork
- Get 1 each egg
- Get 2 tsp salt
- Take 2 cup all-purpose flour
- Make ready 1/2 cup water. may need a little more or less.
Egg rolls are chinese, they are wrapped in an egg roll wrapper and stuffed with a cooked filling and finally deep fried. Serve with sweet and sour sauce, plum sauce, hoisin sauce or jalapeño pepper jelly. Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey.
Steps to make Egg rolls:
- Combine flour and salt. Make hole in middle then add egg.
- Mix well then slowly add water to make dough.
- Cover and let sit for 20 min.
- Make small balls with dough and roll out very thin.
- Add shredded cabbage, carrots and protein in middle and roll.
- Deep fry for a couple minutes till golden brown.
Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look. To make the egg rolls, combine the flour with some water.
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