Gingery Savory-Sweet Chicken Liver
Gingery Savory-Sweet Chicken Liver

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gingery savory-sweet chicken liver. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Gingery Savory-Sweet Chicken Liver is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Gingery Savory-Sweet Chicken Liver is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have gingery savory-sweet chicken liver using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gingery Savory-Sweet Chicken Liver:
  1. Get 200 grams Chicken livers (with the hearts)
  2. Make ready 200 ml Milk (for preparation)
  3. Prepare 1 thumb Ginger (julienne)
  4. Make ready 3 tbsp ☆Sake
  5. Get 2 tbsp ☆Sugar
  6. Get 3 tbsp ☆Mirin
  7. Make ready 2 tbsp ☆Soy sauce
Steps to make Gingery Savory-Sweet Chicken Liver:
  1. Remove fat from the chicken livers, cut into bite-size pieces. Wash knife under cold running water, clean off any lumps of blood.
  2. Soak in milk for about 30 minutes (Use enough milk to cover).
  3. Bring ☆ to boil in a pot.
  4. Transfer Step 2 into a sieve, rinse briefly and drain (It's ok to have a bit of milk left).
  5. Bring to boil, add ginger and chicken livers, and bring to a boil again.
  6. Skim off the scum, and turn the heat down to low. Cover with a drop lid and simmer for 5-6 minutes (Until cooked through).
  7. Place only livers on a plate. Simmer to thicken the sauce a bit more.
  8. Pour the sauce over the liver, and done.

So that’s going to wrap it up for this exceptional food gingery savory-sweet chicken liver recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!