Carnivore Risotto
Carnivore Risotto

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carnivore risotto. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Carnivore Risotto is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Carnivore Risotto is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook carnivore risotto using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carnivore Risotto:
  1. Prepare 1 chorizo sausage
  2. Prepare 1/2 roasted potato
  3. Prepare 1/2 orange pepper
  4. Prepare 1/2 yellow pepper
  5. Prepare 1/2 green pepper
  6. Make ready 1/2 cup green beans
  7. Make ready 1/2 can sweetcorn
  8. Make ready 1 cup risotto rice
  9. Get 1/2 cup lardons
  10. Get 1 tbsp olive oil
  11. Take 2 clove garlic
  12. Get 1 can tomatoes
  13. Get water
Steps to make Carnivore Risotto:
  1. Bring oven to temperature and roast the potato for 25 minutes
  2. Slice chorizo into 1 cm thick pieces and fry in a large pan in olive oil
  3. Add in lardons when mostly done, and then garlic
  4. Add in the peppers and fry until softened. Then the green beans and sweetcorn
  5. Slice potato into cubes and add this, too. Fry until coated in oil
  6. Add a can of chopped tomatoes, then fill half of it with water and add this too
  7. Add the rice. Stir in well, then cover the pan and let it sit for 20 minutes, or until the rice has absorbed all the water. DO NOT STIR WHILST COOKING!!!

So that is going to wrap it up for this special food carnivore risotto recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!