Salisbury Steak
Salisbury Steak

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salisbury steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Salisbury Steak is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Salisbury Steak is something that I’ve loved my whole life.

Salisbury steak is credited to Dr. Salisbury, who served the earliest version of the dish to soldiers during the Civil War (he recommended minced beef, along with broth, as a cure for digestive aliments). Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak.

To begin with this recipe, we have to first prepare a few components. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Get 2 lb potatoes, mashed
  2. Take 1 lb broccoli, steamed
  3. Take Patties
  4. Get 2 lb lean ground beef
  5. Prepare 1/4 cup milk
  6. Get 1/2 cup breadcrumbs
  7. Make ready 1 packages dry onion soup mix
  8. Get Gravy
  9. Prepare 1 can low sodium cream of mushroom soup
  10. Take 1 can golden mushroom soup
  11. Prepare 1 packages low sodium brown gravy mix
  12. Get 3/4 cup beef broth
  13. Take 8 oz sliced white mushrooms, washed

It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Best Salisbury Steak recipe ~ seasoned ground beef patties seared then simmered in rich mushroom onion gravy.

Instructions to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

Homemade Salisbury Steak is a total comfort food favorite at my house. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen. This is our favorite salisbury steak recipe.

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