Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, deep fried cinnamon crescents. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Deep Fried Cinnamon Crescents is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Make ready 1 roll of Pillsbury Big and Buttery crescent rolls
- Make ready Cinnamon sugar
- Take Stevia natural sweetener or regular sugar
- Get Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that is going to wrap this up for this special food deep fried cinnamon crescents recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
