Low-Carb Beef Stew
Low-Carb Beef Stew

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, low-carb beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Low-Carb Beef Stew is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Low-Carb Beef Stew is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Beef Stew:
  1. Get 10 sticks celery
  2. Prepare 30 baby carrots or equivalent
  3. Prepare 3 bunches radishes
  4. Make ready 1 yellow onion chopped
  5. Get 1 tsp garlic
  6. Prepare 2 tablespoons Worcestershire sauce
  7. Prepare 1.6 lbs stew meat (1 case)
  8. Make ready 30 oz beef broth (3 Campbells cans)
  9. Get 1 tsp salt
  10. Take 1 tsp pepper
  11. Get Frozen corn - optional
  12. Make ready Frozen green beans - optional
  13. Make ready Frozen peas - optional
  14. Prepare 1/4 cup flour??? (New addition to try)
Steps to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

So that’s going to wrap it up with this special food low-carb beef stew recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!